(I also discovered some amazing granola recently in our short visit to the Gluten Free world.
Udi’s has a great variety of all-natural gluten free granolas, and since they are still just as wonderful as any other non-gf granola, we are happily eating through our stash… even though we aren’t trying to have Bjørn eat gluten free anymore.)
Of course a generous topping of delicious granola is crucial for a great parfait!
Give this a try next time you’ve got a parfait-craving, or want to impress some breakfast or brunch guests. So fun!
Fresh Cherry Almond Yogurt Parfaits Recipe
Ingredients:
plain yogurt
pure almond extract
fresh cherries, pitted & halved
your favorite granola
Directions:
In a small bowl, stir together some of the yogurt with a splash of almond extract.
Layer in a mason jar or a pretty glass: cherries, almond yogurt & granola. Repeat layering as often as you’d like!
Serve immediately or store for up to several hours in the fridge.